Product Overview

Indulge in the unique and savory taste of our fresh mutton kidney. Sourced from high-quality, pasture-raised sheep, this 1kg portion is perfect for creating a variety of traditional and gourmet dishes. Known for its distinctive flavor and tender texture, mutton kidney is a nutrient-rich addition to your culinary repertoire.

Key Features

• Weight: 1kg
• Source: Pasture-raised sheep
• Cut: Whole kidneys, cleaned and trimmed
• Freshness: Delivered fresh and chilled to maintain quality
• Versatility: Ideal for sautéing, grilling, frying, and stewing
• Flavor Profile: Rich, earthy, and tender

Nutritional Information

• Protein: High in protein, essential for muscle repair and growth
• Vitamins and Minerals: Packed with iron, vitamin A, vitamin B12, and riboflavin
• Low in Fat: Contains healthy fats that provide energy while being low in overall fat

Cooking Tips

For best results, soak the mutton kidneys in cold water with a splash of vinegar for 30 minutes to reduce any strong flavors. Rinse well and pat dry before cooking. Sauté in a hot pan with onions, garlic, and herbs for 3-4 minutes on each side, or until fully cooked. Mutton kidneys can also be grilled, fried, or used in hearty stews.

Why Choose Us?

• Quality Assurance: Rigorous selection process to ensure the highest quality meat
• Sustainability: Ethical and sustainable farming practices
• Customer Satisfaction: Dedicated to providing exceptional service and premium products

Storage Instructions

Keep refrigerated at 0-4°C. Consume within 2 days of delivery or freeze for up to 3 months. Always thaw in the refrigerator before cooking.