Product Overview

Discover the rich, unique flavor of our premium beef kidneys. Sourced from high-quality, pasture-raised cattle, this 1kg pack of beef kidneys is perfect for culinary enthusiasts looking to create traditional and savory dishes. Known for their robust taste and tender texture, beef kidneys are a versatile ingredient in various cuisines worldwide.

Key Features

• Type: Beef kidneys
• Weight: 1kg
• Source: Pasture-raised cattle
• Freshness: Delivered fresh and chilled to maintain quality
• Versatility: Ideal for braising, grilling, or incorporating into stews and pies
• Flavor Profile: Rich, earthy, and distinctive

Nutritional Information

• Protein: High-quality protein, essential for muscle repair and growth
• Vitamins and Minerals: Rich in iron, zinc, vitamins A, D, and B vitamins
• Low in Fat: Lean organ meat with healthy fats

Cooking Tips

For optimal flavor and texture, it’s recommended to soak the beef kidneys in cold water for 1-2 hours before cooking to reduce any strong flavors. Lightly season with salt, pepper, and herbs of choice. Pan-fry or braise over medium heat until cooked through but still tender, ensuring they reach an internal temperature of 70°C (160°F) for safety.

Why Choose Us?

• Quality Assurance: Rigorous selection process ensures premium quality
• Sustainability: Ethically sourced from responsible farming practices
• Customer Satisfaction: Committed to providing superior service and quality products

Storage Instructions

Keep refrigerated at 0-4°C. Consume within 1-2 days of delivery for optimal freshness. Freeze for longer storage, ensuring it’s well-wrapped to prevent freezer burn. Thaw in the refrigerator before use.