Product Overview

Discover the rich and savory taste of our premium cow oxtail. Sourced from high-quality, pasture-raised cattle, this 1kg portion of oxtail is renowned for its tender meat and delicious marrow-filled bones. Perfect for creating hearty soups, stews, and braised dishes, cow oxtail is a favorite in many culinary traditions.

Key Features

• Cut: Cow oxtail, typically cut into segments
• Weight: 1kg
• Source: Pasture-raised cattle
• Freshness: Delivered fresh and chilled to maintain quality
• Versatility: Ideal for slow-cooking, braising, and simmering
• Flavor Profile: Rich, hearty, and full of natural juices

Nutritional Information

• Protein: High-quality protein, essential for muscle repair and growth
• Vitamins and Minerals: Rich in iron, zinc, vitamins A, D, and B vitamins
• Bone Marrow: Contains marrow with healthy fats and nutrients

Cooking Tips

For optimal tenderness and flavor, season the cow oxtail with salt, pepper, and herbs or spices of choice. Brown the pieces in a hot pan or pot to enhance flavor, then add broth, wine, or tomatoes and simmer gently over low heat for 3-4 hours until the meat is fall-off-the-bone tender. Serve hot with crusty bread or over rice for a comforting meal.

Why Choose Us?

• Quality Assurance: Rigorous selection process ensures premium quality
• Sustainability: Ethically sourced from responsible farming practices
• Customer Satisfaction: Committed to providing superior service and quality products

Storage Instructions

Keep refrigerated at 0-4°C. Consume within 2-3 days of delivery or freeze for up to 3 months. Thaw in the refrigerator before cooking for best results.